Two Hands My Hands Shiraz 2015

Winemaking
Produced only in the finest vintages, ‘My Hands’ is the pinnacle of the Two Hands portfolio. This Shiraz is sourced from old-vine parcels in the Barossa Valley, fermented in small open fermenters, basket pressed, and matured in top-quality French oak for over 20 months. The 2015 vintage delivers both opulence and restraint, with precision and power in equal measure.

Bouquet
Deep and aromatic, showing black plum, mulberry, and cassis. Notes of dark chocolate, violet, cracked pepper, and warm oak unfold with intensity and poise.

Palate
Full-bodied and luxurious, with dense dark fruit, seamless tannins, and complex layers of spice, espresso, and graphite. The wine flows with richness and structure, finishing long, mineral, and beautifully detailed.

Food Pairing
A striking match for dry-aged steak, venison loin, truffle risotto, or smoked lamb shoulder. Ideal for slow, celebratory dining and deeply savoury dishes.

Cellaring
Will cellar for 20+ years with ease. If opened in its youth, decant generously to reveal its full aromatic and textural layers.

The Bottle
‘My Hands’ comes in a striking bottle sealed with a brushed metal closure—a distinctive and tactile alternative to wax, setting it apart from any other bottle on the shelf. Heavy in weight and detail, the bottle’s minimalist design and numbered label make it unmistakably premium. The metal cap isn’t just decorative—it’s a symbol of craftsmanship and individuality.

Interesting Fact
This wine reflects the personal touch of Two Hands founder Michael Twelftree. The name ‘My Hands’ refers to his direct involvement in every aspect of its creation—from vineyard to bottle—embodied in this bold, ultra-limited release.

Size: 750ml
ABV: 14%