Tohu Nelson Chardonnay 2023

Tohu Wines, the world’s first Māori-owned wine company, continues to honour the land with this elegant Nelson Chardonnay. Sourced from sustainably managed vineyards, the 2023 vintage was fermented in a mix of stainless steel and French oak barrels, balancing freshness with texture. Partial malolactic fermentation adds richness while retaining vibrant acidity.

Bouquet
Lively aromas of ripe peach, baked apple and citrus blossom are accented by hints of vanilla, nutmeg and lightly toasted oak.

Palate
Smooth and harmonious, this wine delivers layers of stone fruit and creamy nougat, lifted by citrus zest and subtle oak spice. A refined mineral edge keeps the palate fresh and lively, with a lingering, textural finish.

Food Pairing
Ideal with roast chicken, smoked fish pie, or creamy butternut risotto. For a cultural match, try with pāua fritters or kūmara croquettes.

Cellaring
Delicious now but will evolve beautifully over 3 to 5 years, developing further depth and complexity.

Interesting Fact
Tohu is more than a wine label, it’s a legacy. Their commitment to sustainability and Māori values guides every step from vine to bottle.

Size: 750ml
ABV: 13.5%