Terroir Project Pinot Gris 2023

Terroir Project Pinot Gris 2023 showcases the purity and vibrancy of Marlborough’s cooler sub-regions. Fruit is sourced from carefully selected vineyard parcels and handled gently to preserve aromatics. Fermented in stainless steel at cool temperatures, with a brief period of lees contact for added texture, this wine is crafted in a dry, fruit-forward style that champions freshness and regional clarity.

Bouquet

Fragrant and inviting, the nose reveals notes of crisp pear, white nectarine, and citrus blossom, with a soft floral lift and a touch of crushed almond. Clean and expressive, with a clear sense of place.

Palate

Light to medium-bodied, the palate is zesty and fresh, offering juicy pear and green apple flavours with a whisper of lemon curd and ginger spice. A fine line of acidity carries through to a crisp, dry finish, leaving the impression of elegance and simplicity done well.

Food Pairing

Lovely with grilled fish tacos, herbed chicken, or a light courgette and feta tart. It’s also an ideal match for seafood salads, goat’s cheese, or shared platters on a sunny afternoon.