Te Kano Pinot Gris 2023

The Te Kano Pinot Gris 2023 is a refined and elegant expression of Central Otago’s unique terroir, offering a wine that is both fresh and full of flavour. With its vibrant acidity, rich texture, and complex aromas, this Pinot Gris is a perfect balance of finesse and fruit-driven richness, showcasing the best of New Zealand’s premier wine-growing region.

Winemaking:
The 2023 Te Kano Pinot Gris was carefully hand-harvested to ensure the optimal ripeness of the grapes. The wine was fermented in stainless steel tanks to maintain its crisp freshness and aromatic intensity, with a small portion undergoing partial barrel fermentation to add complexity and texture. This careful approach results in a well-balanced wine with both fruit vibrancy and a smooth, creamy mouthfeel.

Bouquet:
The nose is aromatic and enticing, with vibrant notes of ripe pear, apple, and quince, accented by hints of stone fruit, such as peach and apricot. Delicate floral aromas, with nuances of jasmine and orange blossom, add depth and complexity to the bouquet, making it both fragrant and inviting.

Palate:
On the palate, the 2023 Te Kano Pinot Gris is medium-bodied and smooth, with a round, creamy texture that is balanced by lively acidity. Flavors of ripe pear, apple, and citrus are complemented by subtle hints of honey and spice. The wine finishes with a clean, refreshing crispness, leaving a lingering note of ripe fruit and a touch of minerality.

Food Pairing:
This Pinot Gris is an ideal match for a variety of dishes, from fresh seafood, such as grilled scallops or shrimp, to roasted chicken or turkey. It pairs beautifully with creamy pasta dishes, goat cheese salads, or even a classic charcuterie platter. It’s also an excellent choice for spicy Asian dishes, such as Thai curry or sushi.