Two-Fold is made from a blend of wheat and single malt whisky, matured in Australian red wine barrels. With a harmonious fusion of tropical fruit and mixed red berry aromas, accompanied by hints of vanilla and cereal on the nose, each sip unveils a perfect balance of red fruit and vanilla flavours with a toasty backbone. The delicate and long finish leaves a lingering sensation, making Two-Fold ideal for savouring neat or adding to your preferred cocktails.