Smith & Cross Overproof Rum

Smith & Cross is a legendary Jamaican rum made in the traditional style, showcasing the intense character of pot still distillation. Produced at the Hampden Estate, this rum is a blend of Wedderburn and Plummer styles—two classic Jamaican rum classifications known for their high-ester complexity. Bottled at 57% ABV (navy strength), it remains unadulterated, with no added sugars or flavourings, offering an authentic, full-bodied experience that pays homage to centuries of rum-making tradition.

Bouquet
Pungent and expressive, bursting with notes of grilled pineapple, overripe banana, allspice and clove. There’s a heady aroma of molasses, dried orange peel and a touch of funk that fans of Jamaican rum will instantly recognise and love.

Palate
Unapologetically bold. The high proof delivers an immediate intensity—ripe tropical fruits, sticky toffee, burnt sugar and a wave of warming spice. Underneath, earthy undertones and estery funk give it serious complexity. The finish is long, spicy and thrilling, with lingering notes of charred citrus peel and caramelised plantain.

Food Pairing
A go-to for powerful tiki cocktails like the Mai Tai or Jungle Bird, or simply mix with lime and sugar for a knockout daiquiri. It also pairs brilliantly with Jamaican jerk chicken, sticky ribs, or grilled pineapple for a fiery flavour match.

Cellaring
This overproof rum is built to last—open or sealed. Its bold flavours and high ABV preserve its intensity over time. No rush here.