Crafted from select Marlborough vineyards, the 2022 vintage was fermented in a mix of stainless steel and seasoned French oak, balancing purity of fruit with gentle complexity. Lees stirring added creamy texture and richness, while retaining a fresh acid backbone typical of the region.
Bouquet Fragrant aromas of ripe peach, nectarine and citrus zest lift from the glass, backed by hints of vanilla, hazelnut and subtle toasted oak.
Palate A full-flavoured yet elegant style, delivering juicy stone fruit and lemon meringue notes layered with nougat and spice. The oak is well-integrated, providing depth without overpowering the wine’s vibrant core.
Food Pairing Ideal with chicken in a creamy tarragon sauce, grilled seafood or a rich pumpkin and sage risotto.