Distilling Crafted in Byron Bay, Papa Salt Coastal Gin is a fresh and breezy Australian gin distilled with native botanicals like hibiscus, lemon myrtle, oyster shell, and wattleseed. Created by a group of friends including Margot Robbie, it was made to be smooth, easygoing, and ideal for warm afternoons and good company. It’s as enjoyable in a cocktail as it is straight over ice—and makes a thoughtful gift for gin lovers or a well-earned treat for yourself.
Aroma Lively citrus peel and floral tones meet a whisper of coastal salinity and soft herbs. Clean, vibrant, and inviting.
Palate Zesty lemon and lime glide over savoury layers of sea minerals and soft spice. Smooth and bright with a light floral finish and balanced freshness.
Serving Suggestions Enjoy with soda or tonic and a wedge of grapefruit or sprig of rosemary. Also excellent in a coastal martini or G&T with lemon and thyme.
Cellaring No ageing required. Store in a cool, dark place and enjoy fresh.
Interesting Fact Papa Salt is named in honour of relaxed coastal living. The beautiful bottle and effortless style make it a standout gift—wrapped or poured.