The Paddy Borthwick Pinot Gris 2023 is a beautifully crafted wine that perfectly captures the fresh, vibrant character of the Wairarapa region. With its lively acidity and rich fruit profile, this Pinot Gris offers a wonderful balance of elegance and complexity. Sourced from the estate's vineyards in the cool climate of the Wairarapa, this wine is a perfect example of the region's ability to produce wines that are both refreshing and full of character.
Winemaking: The 2023 Paddy Borthwick Pinot Gris was hand-harvested to ensure the highest quality fruit. Fermented in stainless steel to preserve the wine's natural freshness and purity, a small portion of the wine underwent barrel fermentation to add depth and complexity. The wine was aged on its lees for several months to enhance its texture and mouthfeel, resulting in a wine with both bright fruit flavors and a smooth, rounded finish.
Bouquet: The nose is an inviting blend of fresh orchard fruits, including ripe pear, apple, and quince, with a hint of citrus zest. Subtle floral notes of jasmine and white blossom, along with a touch of spice, add layers of complexity, making the bouquet both aromatic and enticing.
Palate: On the palate, the 2023 Pinot Gris is medium-bodied with a smooth, creamy texture that is beautifully balanced by its bright acidity. Flavors of ripe pear, green apple, and citrus are complemented by delicate hints of honey and a light, spicy finish. The wine is well-structured with a refreshing crispness, leaving a clean, lingering finish.
Food Pairing: This Pinot Gris is a versatile pairing partner, ideal for dishes such as grilled seafood, fresh oysters, or roasted poultry. It also complements creamy pasta dishes, goat cheese salads, and charcuterie. For a delightful match, enjoy it with Asian cuisine, such as sushi, Thai curry, or stir-fried vegetables.