Old Pulteney 'Huddart'

Named after Huddart Street—the historic site of the original Pulteney Distillery—this expression honours Old Pulteney’s coastal heritage. Matured in American oak and finished in ex-Islay peated casks, Huddart brings together maritime saltiness with a gentle smoky warmth. Crafted in the far north of Scotland, it offers a unique Highland style kissed by the sea and softened by sweet smoke.

Bouquet
Aromas of honey, brine, and soft bonfire smoke, lifted by vanilla, orchard fruit, and a touch of coastal breeze.

Palate
Smooth and warming. Sweet notes of toffee, apple, and salted caramel lead into gentle peat smoke and oaky spice. The finish is long and rounded with a dry, smoky fade and a maritime tang.

Food Pairing
Perfect with smoked salmon, grilled scallops, or aged cheddar. Try it with salted dark chocolate or simply enjoy it neat by the fire.

Cellaring
Ready to drink now but will remain stable for years. Store upright, cool, and dark to preserve its gentle smoky character.

Interesting Fact
Huddart is one of the few Highland malts finished in ex-Islay casks, blending Old Pulteney’s coastal elegance with a subtle whisper of peat—making it a great choice for fans of both smoky and classic styles.

700ml 46% alc