Distillation & Maturation Noah’s Mill is a premium small batch bourbon from Willett Distillery in Kentucky. Bottled at a robust 57.15% ABV, it’s aged in charred American oak barrels and made in limited quantities using a traditional high-corn mash bill. Unfiltered and intense, this is a full-bodied bourbon for those who love their whiskey big, bold and unapologetically rich.
Nose Deep and brooding with aromas of maple syrup, charred oak, toasted pecans and molasses. Hints of vanilla, cinnamon and dried fruit add to its layered, old-school charm.
Palate Powerful and velvety, the palate bursts with dark caramel, brown sugar, spice cake and roasted nuts. Warm oak tannins, rye spice and dark chocolate carry through to a long, complex finish that lingers with heat and depth.
Food Pairing Perfect with barbecued ribs, dark chocolate desserts or rich cheeses. Also excellent with pecan pie, smoked brisket or just a quiet night and a heavy glass.
Interesting Fact Noah’s Mill is produced in small batches by the family-owned Willett Distillery—known for its handcrafted approach and cult following among bourbon lovers around the world.