Mount Edward Central Otago Pinot Noir 2021

Mount Edward Central Otago Pinot Noir 2021
Central Otago, New Zealand

The Mount Edward Central Otago Pinot Noir 2021 is a beautifully crafted expression of the unique terroir of Central Otago. Known for its rich fruit flavours, complexity, and fine tannins, this Pinot Noir offers a balance of elegance and depth, making it a standout choice for wine connoisseurs and enthusiasts alike.

Tasting Notes:

• Appearance: A deep ruby red with bright clarity, indicative of its fresh and vibrant character.

• Aroma: The nose is expressive, with aromas of ripe red fruits such as cherry, raspberry, and plum, alongside earthy undertones, subtle spice, and delicate floral hints. The influence of oak adds complexity, with a whisper of vanilla and toasted notes.

• Palate: On the palate, this Pinot Noir is medium-bodied with a smooth, silky texture. Flavours of dark cherry, red currant, and plum are complemented by a subtle earthiness and spice. The wine’s fresh acidity provides balance, while the fine tannins give structure, leading to a long, refined finish with lingering fruit and a touch of oak.

Winemaking:
Made from carefully hand-harvested grapes, the Mount Edward Central Otago Pinot Noir 2021 undergoes fermentation with wild yeasts, allowing the wine to express its pure, unadulterated fruit character. Aged in French oak barrels for 12 months, the wine gains depth and complexity, with the oak enhancing the wine’s natural richness while maintaining its balance and finesse.

Food Pairing:
This Pinot Noir pairs excellently with a variety of dishes, including roasted lamb, duck, grilled salmon, or a mushroom risotto. It also complements soft cheeses like Brie and Camembert, and can be enjoyed with charcuterie, or a selection of vegetable-based dishes.

Mount Edward Central Otago Pinot Noir 2021 offers both immediate pleasure and excellent ageing potential, making it a perfect addition to any wine collection or a special occasion.

Size: 750mL
ABV: 14%