Le Grande Colombe Vielles Vignes Chardonay 2023

Winemaking
This 2023 Chardonnay is produced from old vines (“vieilles vignes”) in the south of France, where mature roots draw deep complexity from limestone and clay soils. Grapes are harvested in the cool of morning for freshness, then gently pressed and fermented in a combination of stainless steel and seasoned oak barrels. Partial malolactic fermentation and extended lees contact contribute richness and finesse without sacrificing vibrancy.

Bouquet
The nose opens with golden apple, lemon curd, and ripe nectarine, underpinned by toasted hazelnut, vanilla pod, and subtle brioche notes. A lovely lift of white blossom adds elegance and freshness.

Palate
Round and generous, yet beautifully balanced, the palate reveals layers of ripe stone fruit, citrus zest, and nutty complexity. A creamy texture from lees ageing is cut by a bright line of acidity, leading to a toasty, lingering finish. Approachable and expressive, this is a standout Chardonnay with a sense of place and polish.

Food Pairing
Ideal with creamy chicken dishes, grilled shellfish, or a buttery mushroom pasta. Also pairs well with soft cheeses like Brie or Camembert, or a Provençal roast vegetable tart.

Cellaring
Enjoy now for its generous texture and brightness, or cellar through to 2027 for added complexity and savoury evolution.

Interesting Fact
“Vieilles vignes” means “old vines” in French – and in this wine, the older vines contribute concentration, intensity, and greater mineral drive. It’s a term rarely regulated, so when a winery like Le Grande Colombe uses it with integrity, it truly matters.

750ml 13% alc