Distilled in the heart of Ireland, Knocknaveagh Limited Edition 1862 Gin pays tribute to generations of distilling history with a modern twist. Crafted in small batches using copper pot stills, this gin features a blend of classic and native Irish botanicals including wild heather, citrus peel, and mountain herbs. The result is a spirit that’s clean, expressive, and deeply rooted in place.
Bouquet Aromatic and inviting, with fresh juniper, zesty lemon peel, wildflower, and a whisper of soft spice and woodland herbs.
Palate Elegant and well-rounded. Bold juniper leads into layers of citrus, soft florals, and a subtle earthy undertone. The texture is silky and balanced, with a crisp finish that lingers with gentle warmth and refined botanicals.
Food Pairing Ideal in a classic G&T with a wedge of lemon or a sprig of thyme. Also shines in a Negroni, gin fizz, or as the base for a crisp martini. Enjoy with seafood platters, creamy cheeses, or herbed chicken.
Cellaring No ageing required. Best enjoyed within two years of opening and stored cool and dark to preserve freshness.
Interesting Fact The name “1862” honours the founding year of the family farm where Knocknaveagh Gin is now distilled. Every bottle celebrates over 160 years of Irish heritage, distilled into a modern expression of craftsmanship.