A powerhouse from Campbeltown, Kilkerran’s Heavily Peated Batch #10 showcases bold intensity with exceptional balance, crafted for peat lovers seeking complexity and depth.
Nose: Smoky and robust, with layers of bonfire ash, smoked ham, and earthy peat complemented by sweet notes of honey, vanilla, and candied citrus. Subtle hints of maritime brine and black pepper add intriguing depth.
Palate: Explosive and full-bodied, delivering waves of rich peat smoke, dark chocolate, and charred oak. Sweet undertones of caramel, dried fruits, and golden syrup mingle with vibrant spice and a touch of mineral salinity. The higher ABV provides a warming, oily texture that coats the palate.
Finish: Long and lingering, with smoky embers, salted toffee, and a whisper of dried herbs and spices, leaving a satisfying warmth.
A must-try for fans of heavily peated whiskies, this batch is a bold statement of Campbeltown’s peated heritage with an artisan edge.