L’Opera Bitter Orange Apéritif is a beautifully handcrafted aperitivo from Hastings Distillers, New Zealand’s first certified organic distillery. Inspired by classic European bitter liqueurs, L’Opera is made using a base of organic wine and spirit, infused with organic Seville orange peel, gentian root, and aromatic botanicals. Bittered, balanced and vibrantly citrus-driven, it’s a dry, elegant aperitif with a distinctly New Zealand soul.
Bouquet Zesty and aromatic, with bright notes of Seville orange, blood orange peel, and a gentle floral lift. Herbaceous undertones of gentian, wormwood and wild thyme offer a savoury edge.
Palate Beautifully bitter, dry and complex. Bold citrus flavours lead the way—orange peel, grapefruit and bergamot—followed by layers of spice, herbal bitterness and a long, clean finish. Wonderfully refreshing with just the right amount of bite.
Food Pairing Perfect for spritzes—just add soda or sparkling wine with ice and a slice of orange. Also shines in a Negroni, White Negroni, or Americano. Pair with olives, citrus-cured salmon, or antipasti for a Mediterranean-inspired aperitivo hour.
Cellaring Store in a cool, dark place and enjoy within 6 months of opening. For best freshness, keep refrigerated once opened.
Interesting Fact Hastings Distillers are known for their certified organic production and use of locally sourced ingredients. L’Opera is their answer to Aperol or Campari—only more refined, more complex, and made right here in Aotearoa.