A beautifully structured and full-bodied red blend, the Elephant Hill Stone Merlot Cabernet 2021 combines the depth of Merlot with the boldness of Cabernet Sauvignon, resulting in a wine that is rich, powerful, and incredibly well-balanced. Sourced from the prestigious vineyards of Hawke’s Bay, this wine showcases the region’s unique terroir with every sip, making it a perfect choice for those who appreciate a wine with both complexity and elegance.
Winemaking: The 2021 Stone Merlot Cabernet is crafted from a carefully selected blend of Merlot and Cabernet Sauvignon, handpicked at optimal ripeness to ensure rich fruit expression. The wine was fermented in small batches and aged for 18 months in French oak barrels, allowing the wine to develop its full potential. The result is a wine that delivers a perfect harmony of fruit intensity, oak complexity, and velvety tannins.
Bouquet: The nose is bold and inviting, with aromas of dark fruit, such as blackberry, plum, and blackcurrant, complemented by subtle notes of tobacco, leather, and earthy undertones. The influence of oak brings out aromas of vanilla, spice, and a touch of mocha, creating a complex and layered bouquet.
Palate: On the palate, the 2021 Stone Merlot Cabernet is full-bodied and deeply flavorful, with a firm tannin structure that provides excellent aging potential. Flavors of ripe black fruits, such as blackberry and cassis, are balanced by hints of chocolate, coffee, and cedar, imparted by the oak aging. The wine is rich yet smooth, with a long, persistent finish that leaves a lasting impression.
Food Pairing: This blend pairs beautifully with a variety of hearty dishes. Ideal with roasted red meats, such as lamb or beef, it also complements grilled steaks, slow-cooked stews, and rich pasta dishes. A perfect match for aged cheeses like gouda or blue cheese, it also pairs well with charcuterie and smoked meats. Serve at room temperature to allow its full depth of flavors to shine.