Dolin Rouge 750mL

Dolin Rouge Vermouth is produced in Chambéry, France, the only region with an AOC designation for vermouth. It’s made using a base of regional white wines and over 30 herbs and spices, including vanilla, clove, and bitter orange peel. Lightly sweetened and carefully balanced, this classic red vermouth is made in a more elegant and restrained style compared to its Italian counterparts.

Bouquet
Rich and inviting with notes of stewed red fruit, baking spice, cocoa, and dried orange peel. Subtle herbal tones and a touch of anise lend aromatic complexity.

Palate
Smooth and warming with a well-balanced sweetness. Flavours of dark cherry, cinnamon, and sweet spice unfold across the palate, supported by a gentle bitterness and soft tannins. It offers depth and lift without being overly syrupy, making it an ideal choice for both sipping and mixing.

Food Pairing
Enjoy over ice with a slice of orange or as the base for classic cocktails such as a Manhattan or Negroni. Pair with charcuterie, pâté, or dark chocolate for a simple but satisfying aperitif.

Cellaring
Best enjoyed within 3 to 6 months of opening. Store in the fridge and keep sealed to retain its fresh aromatics and structure.

Interesting Fact
Dolin Vermouth Rouge was one of the first vermouths ever served in a cocktail and is still a favourite among bartenders seeking balance and finesse in their recipes.

Size: 750mL 
ABV: 16%