Produced from organically farmed estate vineyards in Marlborough’s Southern Valleys, Dog Point Pinot Noir 2021 reflects a philosophy of minimal intervention and deep respect for the land. Hand-harvested fruit is destemmed and fermented with indigenous yeasts in small open-top fermenters. Post-fermentation maceration builds structure and depth, while 18 months in French oak barrels (about 30% new) adds refinement. Unfined and unfiltered—this is pure, unadorned Pinot with a Burgundian sensibility.
Bouquet
Seductive and aromatic, the nose opens with ripe dark cherry, black plum, and cranberry, layered with dried rose petal, star anise, and savoury earth. A touch of graphite and smoke speaks to the wild ferment and whole-bunch nuance.
Palate
Elegant and textural, the palate delivers dark berry fruit wrapped in fine-grained tannins and bright acidity. A gentle grip and savoury backbone give structure without weight, while subtle oak notes—clove, cocoa, and cedar—enhance the wine’s natural complexity. The finish is long, dry, and quietly powerful.
Food Pairing
Perfect with wild mushroom risotto, lamb shoulder with rosemary, or roast duck with cherry glaze. This is a serious, cellar-worthy Pinot for those who love structure, detail, and depth.