Appearance: The wine displays a pale straw color with green hues, indicating its freshness.
Bouquet: On the nose, it offers restrained yet complex aromas of citrus zest, lime leaf, apricot, and orange blossom, evolving to reveal notes of ruby grapefruit, yuzu, and lemon essential oil.
Palate: The palate is vibrant and mouthwatering, with juicy passionfruit flavors intertwining with citrus, white stone fruit, and hints of makrut lime, pink peppercorn, hibiscus, and pink grapefruit. A fresh, saline edge and lively lemon acidity lead to a long, refined finish.
Food Pairing: This Sauvignon Blanc pairs excellently with fresh seafood, such as oysters, sashimi, and steamed mussels. It also complements goat cheese, feta, fresh mozzarella, and dishes like green salads with citrus dressings.
Winemaking Notes: Crafted with meticulous attention, each vineyard's fruit is fermented separately to preserve unique characteristics. Selective blending from over 90 batches ensures consistency and excellence, maintaining Cloudy Bay's signature purity and expression of terroir.
About Cloudy Bay: Established in 1985, Cloudy Bay is a pioneering Marlborough winery that put New Zealand Sauvignon Blanc on the global map. The 2024 Sauvignon Blanc continues their tradition of excellence, offering a wine that is both complex and approachable.