Château Sénéjac 2020, a blend of 54% Cabernet Sauvignon, 32% Merlot, 10% Cabernet Franc, and 4% Petit Verdot, exemplifies the rich heritage and biodynamic farming practices of this historic Haut-Médoc estate. The wine opens with enticing aromas of blackcurrant, blackberry, and plum, enhanced by hints of cedar and tobacco from its 12 to 15 months in French oak barriques, a third of which are new. On the palate, it delivers a harmonious balance of ripe dark fruits, silky tannins, and a touch of earthy minerality, reflecting the plateau's unique terroir overlooking Le Pian. The finish is long and refined, showcasing the meticulous craftsmanship that has been a hallmark of Château Sénéjac since the 16th Century.