Champagne Billecart-Salmon Brut Reserve NV

Crafted by the historic Billecart-Salmon Champagne house, this non-vintage cuvée is a precise blend of Pinot Noir, Chardonnay and Pinot Meunier from some of the best crus in Champagne. Fermentation takes place in stainless steel to preserve purity and freshness, with extended ageing on lees enhancing depth and finesse. The reserve wines in the blend provide remarkable consistency and complexity.

Bouquet
A delicate, persistent mousse opens to reveal a bouquet of pear, fresh citrus and white flowers, followed by hints of brioche and toasted almonds. Elegant and inviting from the first pour.

Palate
The palate is clean and refined with orchard fruits, lemon zest and stone fruit notes, balanced by a fine minerality. Creamy mousse and subtle biscuit nuances lead to a refreshing, long finish. A classic expression of balance and sophistication.

Food Pairing
Perfect with oysters, caviar, sushi or delicate seafood dishes. Also pairs beautifully with soft cheeses or as a celebratory aperitif.

Cellaring
Drink now for freshness or cellar for up to five years for added richness and maturity.

Interesting Fact
Founded in 1818, Billecart-Salmon is still family-owned and is one of the few Champagne houses to prioritise low-temperature fermentation to retain aromatic finesse.