Brilla! Prosecco Rosé is crafted from a blend of Glera and Pinot Noir grapes. The Pinot Noir is vinified in red to give a delicate pink colour and subtle red fruit character. The wine undergoes secondary fermentation using the Charmat method, preserving its fresh and fruity profile.
Bouquet The nose is expressive, showing aromas of peach, green apple and lemon, complemented by floral notes of acacia and rose. These fragrant aromas create an inviting and complex bouquet.
Palate On the palate, the wine is fresh and light, with balanced acidity and body. The round and full-bodied structure enhances the overall drinking experience.
Food Pairing This rosé Prosecco pairs beautifully with fish soups, grilled fish and dishes based on mushrooms. It also makes an ideal aperitif or complements light appetizers and snacks.