Crafted as a pinnacle expression for discerning palates, the 17 Valley range represents the epitome of Mount Riley's winemaking prowess, reserved exclusively for the most exceptional vintages. Sourced meticulously from Mount Riley’s Cromarty vineyard in the Southern Valley's subregion, where ancient glaciated clays impart unique terroir nuances, this Pinot Noir blend of clones 777 and 115 embodies the pinnacle of the varietal's finesse. Handpicked and cold soaked, the grapes undergo fermentation with indigenous yeast, including a portion as whole clusters, before maturing for ten months in a blend of new and seasoned French barrels. Aromas of dark cherry, red fruits, spice, and savory earthiness. On the palate, concentrated flavors unfold, supported by a structure of fine tannins, culminating in a wine of remarkable length and depth. Ready for immediate enjoyment or cellaring until 2030, this wine finds its perfect companionship with game, red meat, and rich, robust vegetable-based dishes, inviting connoisseurs to indulge in an extraordinary sensory journey.