A grape originating in the north-western corner of Spain, Albariño has found a natural second home in the volcanic maritime climate of our Bay of Islands terroir. Fermented in a mixture of large format, neutral oak, and stainless steel, this is a beautifully saline, citrus-driven expression of this grape that will complement any seafood dish. Early-season Nectarine, Mandarin Blossom, Seaspray.