Sister’s Run Cow Corner Barossa GSM 2021

Sister’s Run Cow Corner Barossa GSM 2021
Barossa Valley, South Australia

The Sister’s Run Cow Corner Barossa GSM 2021 is a bold and dynamic red blend that perfectly showcases the classic GSM (Grenache, Shiraz, Mourvèdre) style from the iconic Barossa Valley. This wine is a harmonious combination of fruit intensity, spice, and structure, offering a rich yet balanced drinking experience. With its lively personality and depth of flavor, it is a perfect choice for those who enjoy a wine with both complexity and approachability.

Winemaking:
The 2021 Cow Corner GSM is crafted from handpicked grapes sourced from the Barossa Valley's renowned vineyards. Each varietal was carefully fermented separately to preserve the individual character of the Grenache, Shiraz, and Mourvèdre. The wine was then aged in a combination of French and American oak barrels, which adds complexity and enhances the overall structure. The result is a beautifully balanced wine with layers of flavour and a smooth, well-rounded mouthfeel.

Bouquet:
The nose is inviting and aromatic, with an expressive blend of ripe red fruits, including raspberry, strawberry, and cherry, balanced by deeper notes of blackberry and plum. Subtle spice from the Shiraz is complemented by hints of dried herbs, earthiness, and a touch of mocha. The influence of oak introduces a soft vanilla and toasted spice character, adding further depth to the bouquet.

Palate:
On the palate, the 2021 Cow Corner GSM is full-bodied yet smooth, with a velvety texture that flows effortlessly across the tongue. Flavours of ripe red berries and plums are complemented by a touch of black pepper, licorice, and earthy undertones. The Mourvèdre adds complexity with a subtle gaminess, while the Shiraz contributes a warm, spiced finish. The wine has firm, integrated tannins and a fresh, balanced acidity, providing structure and a long, lingering finish.

Food Pairing:
This GSM blend is incredibly versatile and pairs well with a variety of dishes. Ideal with grilled meats such as lamb or steak, it also complements roasted poultry, such as duck or chicken. It pairs beautifully with Mediterranean cuisine, including grilled vegetables, charcuterie, or hearty pasta dishes like spaghetti bolognese. For cheese lovers, enjoy it with aged cheddar, gouda, or a rich blue cheese.