Chateau Magnol 2020

Château Magnol Haut-Médoc
Appellation Haut-Médoc Contrôlée, Bordeaux

Tasting Note:
A benchmark expression of the Left Bank, Château Magnol offers a deep, brilliant cherry-red hue with glints of purple. The nose is strikingly expressive, layered with blackcurrant, black cherry, crushed spice, and wild sage, uplifted by a cool menthol freshness.

On the palate, this wine is harmoniously structured and full-bodied, showcasing polished tannins and a rich, savoury core. Flavours of ripe dark fruits, warm spice, and subtle oak unfold into a lingering finish marked by hints of vanilla, liquorice, and a refined mineral edge.

Blend:
49% Merlot, 43% Cabernet Sauvignon, 5% Cabernet Franc, 3% Petit Verdot

Vineyard & Winemaking:
Crafted from low-yielding vines on sand and gravel soils near Bordeaux city, the wine is made with minimal intervention to respect the natural ripening of the fruit. Fermentation takes place at 30°C with extended maceration, followed by 12 months' maturation in French oak barrels (30% new).

Serving & Food Pairing:
Best served at 16–18°C. A perfect match for red meats, Pyrenees cheese with black cherry jam, or walnut bread. For a decadent pairing, try it with dark chocolate desserts.

Accolades (2020 Vintage):
Platinum Medal – 97 Points, Decanter World Wine Awards
91–92 Points, James Suckling
90+ Points, Markus Del Monego, Best Sommelier of the World