Château Clos La Gaffelière 2019, from the esteemed Saint-Émilion appellation, presents a Merlot-dominant blend with 70% Merlot and 30% Cabernet Franc. This vintage offers a captivating nose of ripe black cherries, plums, and hints of violets, interlaced with subtle notes of vanilla and spice from its aging in French oak barrels. The palate is richly textured, showcasing velvety tannins and a harmonious balance of dark fruit flavors and refreshing acidity. With its origins rooted in diverse terroirs of limestone plateau, clay-limestone slope, and silica-rich foot of the slope, the wine embodies both elegance and complexity. The finish is long and refined, making this wine a testament to the historic and meticulous winemaking traditions of Château La Gaffelière.