Distillation Bombay Sapphire is crafted using a distinctive vapour infusion method, where ten hand-selected botanicals are gently steamed rather than boiled. This technique extracts delicate aromas and essential oils, resulting in a smooth, complex gin with exceptional clarity. The 1L format is ideal for the home bar or those who love to mix with consistency and style.
Botanicals Juniper, lemon peel, coriander, angelica root, orris root, liquorice, cassia bark, almonds, cubeb berries, and grains of paradise. The combination is globally sourced, giving the gin a truly cosmopolitan character.
Palate Elegant and balanced. Soft citrus and floral notes lead into warming spice and earthy depth. Juniper is present but never overpowering, while the finish is clean, smooth, and gently spiced.
Serving Suggestions A classic G&T with a twist of lime, or elevate with a sprig of rosemary or slice of orange. Perfect in martinis, brambles, or contemporary cocktails that call for botanical complexity without harshness.
Interesting Fact Bombay Sapphire is named not for its origin, but for the exotic allure of India during the British colonial period. The iconic blue bottle reflects the brand’s refined yet adventurous spirit, and its recipe dates back to a 1761 distiller’s note.